Description
With the Mad Millie yoghurt culture you can make delicious probiotic greek yoghurt, coconut yoghurt, soy yoghurt and Skyr at home.
features:
- Contains 5 sachets that make up to: 5 batches (5L) yoghurt, 10 batches (8L) coconut yoghurt in total.
- Dairy free, Gluten Free
- Can make both dairy and non-dairy yoghurt.
yoghurt culture contains:
- Streptococcus thermophilus
- Lactobacillus delbrueckii subs. bulgaricus
- Bifidobacterium lactis
- lactobacillus acidophilus
- Dextrose.
Mad Millie Greek Yoghurt contains over 1 million live cultures (per gram of yoghurt, undrained, when made with full fat milk as per the Mad Millie Greek Yoghurt recipe). Scientifically shown to improve digestive health, nutrient absorption an immunity.
includes:
- 5 x Sachets of dairy-free Yoghurt Culture
storage:
This culture is shelf-stable for 8 months.
Store below 25C.
Can be stored frozen for a longer life. Store in freezer for up to 1 year.
Made in UK from imported ingredients. Starter culture is os EU origin.
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Shipping & Returns
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
