Description
Mad Millie encourages you to discover the simple pleasure of fresh, wholesome food made with your own hands.
Pack of 10 shelf stable vegetarian rennet tablets for home cheese making. Will last 36 months when stored in a cool dark place.
One tablet treats 4 litres of fresh milk. To use: tablets must be diluted in cool, boiled-water before being poured into the milk at the time and temperature stated in your recipe.
Coagulate milk to make curds and whey when making cheese.
Made from coagulant enzyme of mucor miehei.
you are making a difference:
- New Zealand company with a passion and love for all things delicious and handcrafted
- Making your own with reusable packaging saves waste and preserves resources
Please note: image is a guide only, packaging may be different to that pictured.
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Shipping & Returns
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
